Thursday, August 26, 2010

Got beer?

The Brunster
on a recent travel passed through Iowa, and kindly bought Dee a bottle of Iowa Beer Bread. It was the hit of the raccoon news office today.

Just add the powdered contents of the bottle to a bottle of regular beer (we chose
Rolling Rock, our favorite, from Latrobe PA), mix and bake.

The result, as one can plainly see, was excellent. Thanks, Kathy!
Oh, and you can use a regular opener.....