Beets, exactly
Have you ever noticed?
How beet tap roots resemble mouse tails?
I have.
I take the beets firmly in hand and perform tailectomies
with a butcher knife
(Have you ever seen such a slice in your life?)
The beet juice seeping forth is red
and bloody
it stains my surgeon's fingers
Then the tails are threaded
connected on a string
and guilded while still moist
As the root dries the gold paint
takes on a sculpted look
The necklaces therefrom
are bio-degradable and indeed
ecologically sound
I save the dried peels for gift bows
and finally
even eat
the beets
the beets
(a tail-less beet was heard to say:
My only regret is that I have but one tail
to give to my thoughtful cook's lunch-ry)
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